Sunday, April 29, 2012

The Time Is NOW . . . . .

I know that we've hit on this topic before, but thanks to our very own Bonnie Meunier, I have to post this article.  Bonnie found it online and was kind enough to bring it to my attention... very interesting article that EVERYONE should read... Finally, medicine is starting to catch up!

Heart Surgeon Speaks Out On What Really Causes Heart Disease

Dr Lundell
© n/a
We physicians with all our training, knowledge and authority often acquire a rather large ego that tends to make it difficult to admit we are wrong. So, here it is. I freely admit to being wrong. As a heart surgeon with 25 years experience, having performed over 5,000 open-heart surgeries, today is my day to right the wrong with medical and scientific fact.

I trained for many years with other prominent physicians labelled "opinion makers." Bombarded with scientific literature, continually attending education seminars, we opinion makers insisted heart disease resulted from the simple fact of elevated blood cholesterol.

The only accepted therapy was prescribing medications to lower cholesterol and a diet that severely restricted fat intake. The latter of course we insisted would lower cholesterol and heart disease. Deviations from these recommendations were considered heresy and could quite possibly result in malpractice.

It Is Not Working!

CLICK HERE TO FINISH THE ARTICLE. . .

Wednesday, April 25, 2012

We take the PEST out of Pesticide !

Hey guys, ever wonder if the food you're eating is REALLY good for you.  Yes, I know that we preach eating whole foods such as fruits and veges, but can they be BAD for you?  I'm not here to start WWIII nor to I want to start a long ongoing debate, however, when I came across this info on the web, I had to re-post it for you.  Below you will find the Dirty Dozen and Clean 15.  The dirty dozen are the twelve most pesticide laden fruits and veges that you should strongly consider buying organic.  The Clean 15 are those that you can, if you have a tight budget, skimp on the organic and not feel too guilty.  Now, if I find you in the market buying a non-organic dirty dozen food, don't worry, I won't make you do Burpees in the store.  We'll make up for that penalty in the Box.  See you in class!

Eat your fruits and vegetables! The health benefits of a diet rich in fruits and vegetables outweigh the risks of pesticide exposure. Use EWG's Shopper's Guide to Pesticides to reduce your exposures as much as possible, but eating conventionally-grown produce is far better than not eating fruits and vegetables at all. The Shopper's Guide to Pesticide in Produce will help you determine which fruits and vegetables have the most pesticide residues and are the most important to buy organic. You can lower your pesticide intake substantially by avoiding the 12 most contaminated fruits and vegetables and eating the least contaminated produce.
Commodity crop corn used for animal feed and biofuels is almost all produced with genetically modified (GMO) seeds, as is some sweet corn sold for human consumption. Since GMO sweet corn is not labeled as such in US stores, EWG advises those who have concerns about GMOs to buy organic sweet corn.

EWG's Shopper's Guide to Pesticides in Produce

Dirty Dozen
Buy these organic
1
Apple
Apples
2
Celery
Celery
3
Strawberries
Strawberries
4
Peaches
Peaches
5
Spinach
Spinach
6
Nectarines
Nectarines
– imported
7
Grapes
Grapes – imported
8
Red Pepper
Sweet bell peppers
9
Potatoe
Potatoes
10
Blueberries
Blueberries
– domestic
11
Lettuce
Lettuce
12
Kale
Kale/collard greens
 
 
Clean 15
Lowest in Pesticide
1
Onions
Onions
2
Sweet Corn
Sweet Corn
3
Pineapple
Pineapples
4
Avocado
Avocado
5
Asparagus
Asparagus
6
Peas
Sweet peas
7
Mango
Mangoes
8
Eggplant
Eggplant
9
Cantelope
Cantaloupe
- domestic
10
Kiwi
Kiwi
11
Cabbage
Cabbage
12
Watermelon
Watermelon
13
Sweet Potatoes
Sweet potatoes
14
Grapefruit
Grapefruit
15
Mushrooms
Mushrooms

BE SURE TO CLICK HERE TO VISIT THE EWG WEBSITE FOR MORE INFO.

Wednesday, April 18, 2012

The Comfortable Athlete . . .

    



     Are some of you becoming comfortable in your workouts?  Do you look at the workout posted in the morning before coming to class and take your "rest" days on the days when you don't feel comfortable doing the WOD.  As I work will each of you in the gym, I can see that some are getting "comfortable" with your current fitness level.  Complacency is dangerous ground to tread on. . . 
     If we step back and think for a few minutes, we can look at this from a scientific point of view.  In science, we can all agree that the universe is either getting infinitely smaller or infinitely bigger.  Either way, it is in a state of constant change.  If the universe is changing and we are part of it, it's safe to say that we are in a state of constant change.  Our bodies are different moment to moment, day to day. So why do we continue to cling to things in life that are static?  Why we stop challenging ourselves to accept change readily and willingly?  Why do we resist the natural order of change? 
     If you have found yourself a little slow progress wise in the gym as of late, I would like you to ask yourself these questions and then DO SOMETHING ABOUT IT!!  Make a decision to be ready for change, to keep yourself in a state of readiness and willingness to change... Start by adding 5 more pounds to the bar, or picking up the next size kettlebell.  Start by changing the way you eat, sleep, work, and relax!  In case your wondering, I've already started. . .  I hope you'll join me. 
     Beginning May 1, 2012 we will be conducting a PERFORMANCE CHALLENGE in the gym.  All gym members are eligible.  The challenge will begin with a fitness test which will include a timed mile and a CrossFit total (total weight of deadlift, backsquat, and shoulder press.)  The data recorded will be your pre-test data.  At the end of May, we will repeat the fitness test.  The gym member who posts the greatest percentage of improved performance will be awarded a one month membership free!  In order to receive the free membership, you are required to keep a record of your diet (everything you eat during the day) as well as a record of the workouts that you complete during the month.  Your journal must be handed in on the 31st of May after the fitness test if you wish to be considered for the challenge.  ( The honor system will be in place for all recorded info and fitness test performances) The entry fee for this contest will be $10/ member.  I strongly encourage everyone to participate as most of you are getting "comfortable" and need a little motivation to bring your fitness to the next level.  You can register for the performance challenge at the front desk.  If you need a Fitness Journal, please let us know and we will email it out to you!  I am looking forward to seeing all of you step up your workouts and continue to inspire each other...
I'll see you in class.
                                                                - Stay Strong . . . .  Stay Fit.

Sunday, April 15, 2012

Why We Don't Lose Weight

There are many reasons why we don't lose weight.  Time after time, I hear people talking about how difficult it is for them to lose weight.  There are many reasons as to why this is so difficult.  For some, they are not working out at all and thus are never increasing their base metabolic rate.  For others, they are working out but continue to keep themselves in a "stress" pattern which makes it very difficult for us to lose weight.  But there are some simple and very easy fixes to the problem  of weight loss.  Try looking at what you are eating for starters.  Here are just a few high calorie foods that have enough calories in them to be considered a meal. (For more info regarding this topic, click here.  )

 1. Starbucks Grande Iced Caramel Macchiato with whipped cream, extra vanilla syrup and caramel (440 calories, 21.5 g fat)
2. Snapple Lemon Tea (160 calories, 0 g fat per 16-oz bottle)
3. Juice Generation 24 oz Mucho Mango Smoothie (370 calories, 4 g fat)

Take some time this week and look at the calories in the drinks and snacks you are munching on.  You'd be surprised what you are actually consuming and by making better choices you will start to see the scale numbers change in your favor!

Wednesday, April 11, 2012

Mobility Trumps All . . . ?

I came across this post the other day and just had to post it for all of you.  The video below features physical therapist and SF CrossFit owner Kelly Starrett who has started the Mobility WOD.  It is a website dedicated to making you a more supple CrossFitter.  I recommend visiting this site frequently if you are having trouble with stiffness, form, or any other movement based problem that you want a little "extra" help with.  The title of the video is SUMO YOUR GROIN... it made me laugh so I had to share.  Although the title is catchy, I do feel it is a super stretch to improve hip extension at the top of your squat or box jump.  Enjoy!


Sunday, April 8, 2012

A Different Kind of Snatch ! !

Here's a video I came across today that I had to share with all of you.  If you were in the gym on Saturday, we explored the Snatch.  In the video below, you will witness a 214kg snatch... for some of you, you're thinking wow that's pretty good, for the rest of us who do the math, we quickly realize that it's a 470.8 lb. lift!  

                                                       I guess I'd better keep practicing. . .


Tuesday, April 3, 2012

Is Your Food Killing You?

This was a special from 60 Minutes on Sugar.  You can catch the link here.  In the special, sugar has been linked to heart disease, type II diabetes, cancer, and many other illnesses.  It has been found to be more addictive that cocaine.  Which poses the question, "Is our food killing us?"  

If you have the time, I also recommend the full lecture by Robert H. Lustig, MD below.

Both fascinating and scary at the same time!


                                             

Sunday, April 1, 2012

Workout Fueling. . . Because Performance Matters

During your workouts in the Box, muscles first turn to carbohydrates (think: fruits, veggies, grains, and dairy.) for energy first.  Muscles then store excess carbohydrates as glycogen. (Glycogen is the stored form of glucose). But once the body gets moving, we start dipping into that stash, forcing us to as the question, are we sure there’s enough fuel for the WOD?  Research suggests that it depends on the type and duration of exercise that you perform.  While shorter, low-intensity workouts (like walking or sit ups during a commercial while watching television) can usually make do with what’s stored naturally, an extra energy fix can be critical during high-intensity, long-duration exercise. This is why our marathon and ultra-marathon runners stock up on energy gels, bananas, and the like.  But why simple carbohydrates rather than a protein bar or a whole-wheat bagel? This is because, complex carbs, protein, and fat take too long to digest and by the time the body is ready to use them, the race may be over!

Preparation =  Victory!
  • For cardio sessions under an hour:  Sipping sports drinks intermittently has been shown to improve performance. Make sure you read the labels though!  Many sports drinks are very high in sugar and you don't want to add extra sugar that you may not need during the workout.  For most of us, the mid day snack we had at 3 or 4 pm should be enough to last us the WOD.
  • For cardio sessions over an hour: Readily refuel. Proper carbohydrate replenishment (and hydration) is most important. Research  recommends active individuals consume approximately 0.7 grams of carbohydrates per kilogram of body weight (usually about 30-60 grams, depending on the type and intensity of activity) per hour of endurance exercise. So on a big cardio day, that could mean a 32-ounce sports drink or two small bananas, consumed intermittently throughout the workout. (If going with a fuel source without much water content, just be sure to drink water, too.)
  • For weightlifting sessions: Go easy. Drinking sports drinks in between sets has been shown to keep glycogen stores in the muscles full, but it likely won’t increase performance. Consider skipping the sugary stuff and opting for water instead.
  • For the big game: Keep carbs close. It seems there’s some science behind sports drinks ability to provide carbs and electrolytes that are lost during competition.
Keep in mind that a person's metabolism, age, sex, body type and weight are all factors in the refueling game. And listening to the body is key: Light-headedness, nausea, and (excessive) fatigue should not come with the territory. Be sure to take time and experiment with your body and it's ability to perform workouts with different amounts of fuel.  Remember that the post WOD fueling will be most important and should be consumed within 45-75 min. post workout!